Founded
1983
Location
Village: Bruchsal
Region: Baden

Owner
Markus & Andreas Klumpp
Estate vineyards
29 ha (70 acres) under vine
25% Grauburgunder, 19% Weissburgunder,
17% Pinot Noir, 12% Riesling
Assortment
70 % White wine
30 % Red wine

Vinification
Organic since 1996
Fermentation of the single site white wines in 500 l Tonneaux
Maturation on the yeast for 8 to 10 months with constant battonage
Maturation of the red wines in French Barriques for up to 24 months

Best vineyard sites
Rothenberg
Kirchberg
Himmelreich
Weiherberg

Wine style
Elegant
Full – bodied
fruity

Main soil types
Loess
Shell limestone
Keuper

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